Like a lot of people I've been attracted to agave syrup because it's a natural and low GI sweetener. I've always found it a little too sweet and when I tasted it pure, it left a weird sensation in the back of my throat (a little like the tingling/burning sensation you get when having pure honey with a sore or irritated throat)...But I used it nonetheless, for baked goods mostly.
Then I learned that it wasn't liver friendly and with my history of hypoglycemia (and sensitive liver), I stopped using it right away.
Now I know that agave syrup is not raw (but highly refined), not natural, not traditional and...not even healthy! Just another sketchy "healthy" sweetener on the market...
http://www.foodrenegade.com/agave-nectar-good-or-bad/
Thursday, January 07, 2010
Tuesday, January 05, 2010
New Year's Resolutions for 2010
A few dreams to realize and a few things to improve:
- Write and self-publish my book (which includes translations, illustrations and more), hopefully within the year
- Start exercising more regularly (may need to find a suitable routine)
- Continue to cook nourishing foods & make herbal medicine (while spending a little less time in the kitchen)
- Continue to explore the wonderful world of fermented foods & beverages
- Start meditating again to find balance, soothe my nerves & be less grouchy
- Use my time more wisely
- Be more organized
- Be more positive & joyful
- Let my inner child out & be true to myself
- Be more creative
- Learn more about the energetics of foods & herbs
- Watch less TV and start reading my 500+ books
- Stop buying books (unless absolutely necessary)
- Start sewing & knitting more
- Start painting & drawing again
- Make more time to take care of myself...Naturally!
- Make my little kitchen garden thrive
- Be a little bit less introspective
- Be more loving
- Find my dream home with a garden and/or woods nearby
- Work more deeply with Nature & the Spirit Worlds
- Indulge very reasonably (not everyday) with homemade, natural & sugar free sweets (using very low amounts of dried fruits, honey, dark maple syrup, date molasses, coconut sugar/syrup or boiled cider)
- Continue to make homemade chocolates ;)
- Continue living simply, honestly, naturally and a bit more thrifty & frugally
- Simply live & be!...
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